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Apple Varieties

Honeycrisp Apple

The Heirloom variety of the 20 ounce apple is famous for its size and excellent cooking qualities.

What's It Like?

  • Pale yellow flesh

  • Firm, tender, juicy and tart

Best Uses

  • Excellent for cooking

  • Best for pies, apple sauce and baking

Special Hint

  • It's Grandmas favorite apple for pies.


  • September to November

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