1 can (21 oz.) apple pie filling
6   lean pork loin chops, 1 1/4 to 1 1/2" inch thick
1  pkg. (1 oz.) dry onion soup mix

DIRECTIONS

In a small mixing bowl, combine apple filling and onion soup; transfer to an aluminum foil baking pan and place on preheated (medium heat) grill.

Arrange pork chops on grill, cover and cook about 30 minutes or until tested done, turning over after half the cooking time.

To serve, spoon apple onion mixture over chops.

Makes 6 servings
Prep time: 2 minutes
Bake time: 30 minutes