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Recipes

Microwave Apple Crisp

A quick recipe when you’re in a pinch. 

Ingredients

For 6 Serving(s)

  • 1 can (21 oz.) apple pie filling or topping
  • 1/4 cup butter or margarine
  • 1/2 cup quick-cooking or old-fashioned oats
  • 1/4 cup firmly packed brown sugar
  • 1/3 cup all-purpose flour
  • 1/4 cup chopped walnuts
  • Ice cream or whipped cream, optional

Preparation time: 5m

Cooking time: 8m

Directions

  1. In medium bowl, microwave butter or margarine 15 seconds or until melted. Stir in oats, brown sugar, flour and nuts. Microwave on HIGH (100%) 3-4 minutes, stirring frequently during last 2 minutes, until crisp and toasted.
  2. Spoon fruit filling into 9” pie plate. Microwave on HIGH (100%) 3-4 minutes or until hot. Sprinkle oat mixture over fruit filling. Serve immediately. Top with ice cream, if desired.

 
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